-
(单词翻译:双击或拖选)
Pre-Listening Vocabulary
shortening: a solid fat, such as butter, used for making crumbly pastry
last: to exist; to retain its shape or form
Shortbread Means Crumbly Bread
The word short typically means not long or not tall. The word can describe time, height and distance. Hundreds of years ago, short was also used to refer to crumbly baked goods. This is how the word shortbread came about. If you’ve ever baked shortbread, you know that it doesn’t stay together very well when it’s hot. The crumbling4 is caused by the high fat content. Shortbread contains a lot of butter or other shortening. The word shortening refers to any type of solid fat used to make flaky or crumbly pastry. Shortbread biscuits originated in Scotland, and were traditionally reserved for holidays and special occasions, such as Christmas. Shortbread tastes so good it doesn’t last long in most households.
点击收听单词发音
1 crumble | |
vi.碎裂,崩溃;vt.弄碎,摧毁 | |
参考例句: |
|
|
2 pastry | |
n.油酥面团,酥皮糕点 | |
参考例句: |
|
|
3 strands | |
n.(线、绳、金属线、毛发等的)股( strand的名词复数 );缕;海洋、湖或河的)岸;(观点、计划、故事等的)部份v.使滞留,使搁浅( strand的第三人称单数 ) | |
参考例句: |
|
|
4 crumbling | |
adj.摇摇欲坠的 | |
参考例句: |
|
|