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(单词翻译:双击或拖选)
Many restaurants have lunch specials to get people to come to the restaurant during the week; however on the weekends (on Saturdays and Sundays) there usually are not any lunch specials.
A lunch special often has a salad, an entree1 (or main course), a drink, and sometimes a small dessert.
Diana and I choose the lunch special, but Van picks the all-you-can-eat soup and salad bar2.
If something is "all-you-can-eat," it means3 that you pay one price and you can eat as much of something as you want.
Another word for all-you-can-eat is a "buffet4' (buffet).
In this case, Van will be able to eat as much soup and salad as he wants.
A "salad bar" is a long table at a restaurant that has many different vegetables, fruits, salad dressings5, cheeses, and other foods so that customers at the restaurant can build (or make) their own salads.
The best salad bars6 are the ones that have a lot of variety7, so you can choose the vegetables and other things you like best.
When Diana and I wait for our orders (the lunch specials) to arrive, Van goes to the soup and salad bar and gets a really big plate of food, because he's allowed to take all that he can eat - and because he's a very big person!
Then he asks, "Do you mind if I start?"
He's asking for our permission8 to begin eating his food before our food has arrived.
This is a polite thing to do when you are eating at a restaurant with other people, since people eating together usually wait until everyone is served or has their food in front of them before starting to eat.
Diana and I say, "Of course not," meaning it won't bother9 us if he eats first; it's okay.
So, Van, being10 hungry, begins eating while we are waiting for our food.
When we finish eating, the server11 comes over to clear our plates.
"To clear one's plate" means to pick up the dirty plate from the table and take it to the kitchen after someone has finished eating.
The server also gives us our bill.
A "bill" is a piece of paper that shows how much a customer needs to pay.
In this case, our bill shows the cost of the food and drinks that we ordered.
1 entree | |
n.入场权,进入权 | |
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2 bar | |
n.条,棒,条状物;酒吧,(卖东西的)柜台 | |
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3 means | |
n.方法,手段,折中点,物质财富 | |
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4 buffet | |
n.自助餐;饮食柜台;餐台 | |
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5 dressings | |
n.敷料剂;穿衣( dressing的名词复数 );穿戴;(拌制色拉的)调料;(保护伤口的)敷料 | |
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6 bars | |
n.马上的齿龈;酒吧间( bar的名词复数 );售酒的(饮食)柜台;条;(门、窗等的)闩vi. | |
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7 variety | |
n.(不可数)多种多样,各种不同的;(可数)种类 | |
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8 permission | |
n.许可;同意;许可证 | |
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9 bother | |
vt.烦扰,迷惑;vi.烦恼,操心;n.麻烦,纠纷,讨厌的人 | |
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10 being | |
n.存在;生存;生命存在,生命,人, 本质;art.在,有,是 | |
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11 server | |
n.服伺者,服勤者,伺候者 | |
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