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6 Things to Eat Today for a Smarter Brain TomorrowFood for thought—as well as memory, spatial1 perception, verbal skills, and more.
First, the not-so-good news in neuroscience: According to a recent study, cognitive2 decline may set in as early as age 45, much sooner than previously3 thought. But before you start to panic, there's also reason for hope: Researchers around the globe are learning that we can build up our brains—making them bigger and sharper—simply by feeding them the right nutrients5. Here, six smart foods to add to your shopping cart.
Sunflower SeedsA handful provides a good dose of vitamin E, a nutrient4 that appears to shield neurons from cell-damaging free radicals6. After analyzing7 data from subjects ages 55 and older, Harvard researchers discovered that people who consumed the most vitamin E were 25 percent less likely to develop dementia than those who consumed the least.
YogurtHead to the dairy aisle8 for this plentiful9 source of vitamin B12. In 2011 scientists found that people with indications of a B12 deficit10 performed worse on tests of long-term memory. Study author Christy Tangney, PhD, says too little B12 can lead to the degeneration of myelin sheaths—the protective layer around our nerves that allow impulses to travel quickly through the brain.
Total Whole GrainIt's high in B, C, D, and E—a medley12 that may prevent brain shrinkage linked to Alzheimer's. In a 2012 study, subjects with high levels of those vitamins had significantly larger brains and scored better on visual-spatial tests. "The right nutrient combination may be a recipe for Alzheimer's prevention," says lead author Gene11 Bowman.
SalmonFatty fish are full of omega-3s, and new research suggests these nutrients may be essential to maintaining a youthful mind. The study, which involved MRI scans of subjects with an average age of 65, noted13 that the brains of those with the lowest omega-3 levels in their red blood cells appeared two years older than the brains of those with higher levels.
EggsTheir yolks are loaded with D, which helps break down the insoluble plaques14 that characterize Alzheimer's. Researchers at the UK's University of Exeter examined 858 people and found that those who were deficient15 in the vitamin were 60 percent more likely to experience cognitive decline during a six-year period.
EdamameThe beans are rich in choline, a building block for a neurotransmitter that helps relay information throughout the nervous system. Boston University researchers showed that higher choline intake16 is linked to better scores on verbal and visual memory tests, and MRI scans revealed that the participants who ate choline-rich foods also had fewer white matter hyperintensities, spots on the brain that are considered possible indicators17 of increased risk for Alzheimer's.
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1 spatial | |
adj.空间的,占据空间的 | |
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2 cognitive | |
adj.认知的,认识的,有感知的 | |
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3 previously | |
adv.以前,先前(地) | |
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4 nutrient | |
adj.营养的,滋养的;n.营养物,营养品 | |
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5 nutrients | |
n.(食品或化学品)营养物,营养品( nutrient的名词复数 ) | |
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6 radicals | |
n.激进分子( radical的名词复数 );根基;基本原理;[数学]根数 | |
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7 analyzing | |
v.分析;分析( analyze的现在分词 );分解;解释;对…进行心理分析n.分析 | |
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8 aisle | |
n.(教堂、教室、戏院等里的)过道,通道 | |
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9 plentiful | |
adj.富裕的,丰富的 | |
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10 deficit | |
n.亏空,亏损;赤字,逆差 | |
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11 gene | |
n.遗传因子,基因 | |
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12 medley | |
n.混合 | |
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13 noted | |
adj.著名的,知名的 | |
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14 plaques | |
(纪念性的)匾牌( plaque的名词复数 ); 纪念匾; 牙斑; 空斑 | |
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15 deficient | |
adj.不足的,不充份的,有缺陷的 | |
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16 intake | |
n.吸入,纳入;进气口,入口 | |
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17 indicators | |
(仪器上显示温度、压力、耗油量等的)指针( indicator的名词复数 ); 指示物; (车辆上的)转弯指示灯; 指示信号 | |
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