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(单词翻译:双击或拖选)
Here's Why You Should Start Eating Kale
不吃甘蓝?那你得悔青肠子!
If you have not tried kale yet, now may be the time.
如果你还没有吃过甘蓝,那么从现在起你要留心了。
This super green is packed to the max with nutrition that puts it high on the list of the world's healthiest foods.
甘蓝因其丰富的营养价值被列入世界最健康食物名单。
Even spinach1 cannot come close in comparison to the number of nutrients2 that kale provides.
即使被称为“营养之王”的菠菜也无法与甘蓝所含的营养价值相比较。
Eating kale is beneficial for maintaining healthy skin, hair and strong bones,
经常食用甘蓝能够让皮肤,毛发以及骨骼变得健康,
as well as helping3 with digestion4 and lowering the risk for heart disease.
有助于肠道消化,还能降低患心脏疾病的风险。
The possible health benefits of consuming kale include improving blood glucose5 control in diabetics,
食用甘蓝能够有效改善糖尿病患者的血糖含量,
lowering the risk of cancer, lowering blood pressure, improving bone health,
降低患癌症的风险,降低血压,强韧骨骼,
lowering the risk of developing asthma6 and more.
降低患哮喘的风险等等。
1 spinach | |
n.菠菜 | |
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2 nutrients | |
n.(食品或化学品)营养物,营养品( nutrient的名词复数 ) | |
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3 helping | |
n.食物的一份&adj.帮助人的,辅助的 | |
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4 digestion | |
n.消化,吸收 | |
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5 glucose | |
n.葡萄糖 | |
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6 asthma | |
n.气喘病,哮喘病 | |
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